Wolfgang Puck Makes it Easy

In addition to more than 100 recipes, this book by the famous chef features numerous cooking tips as well as advice on how to select the freshest ingredients, how to adapt recipes to the season, using the right cookware, and menu and wine ...

Wolfgang Puck Makes it Easy

In addition to more than 100 recipes, this book by the famous chef features numerous cooking tips as well as advice on how to select the freshest ingredients, how to adapt recipes to the season, using the right cookware, and menu and wine selections.

More Books:

Wolfgang Puck Makes it Easy
Language: en
Pages: 306
Authors: Wolfgang Puck, Martha Rose Shulman
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Thomas Nelson

In addition to more than 100 recipes, this book by the famous chef features numerous cooking tips as well as advice on how to select the freshest ingredients, how to adapt recipes to the season, using the right cookware, and menu and wine selections.
Wolfgang Puck Makes It Easy
Language: en
Pages: 320
Authors: Wolfgang Puck
Categories: Cooking
Type: BOOK - Published: 2007-04-08 - Publisher: Thomas Nelson

Wolfgang Puck Makes It Easy is a groundbreaking cookbook in which Wolfgang Puck shares his creativity and genius so that anyone can prepare these wonderful recipes. Every element of the book aims to make it incredibly easy to create great food of the highest quality and creativity, as only Wolfgang
Wolfgang Puck Makes It Healthy
Language: en
Pages: 336
Authors: Wolfgang Puck, Chad Waterbury
Categories: Cooking
Type: BOOK - Published: 2014-03-18 - Publisher: Hachette UK

Acclaimed chef and restaurateur Wolfgang Puck shares his classic recipes made healthy along with easy exercise moves to help readers lose weight and feel energetic. In Wolfgang Puck Makes It Healthy, Wolfgang Puck shares the food and fitness plan that helped him transform from being overweight and out of shape
Mediabistro.com Presents Small Screen, Big Picture
Language: en
Pages: 450
Authors: Chad Gervich
Categories: Reference
Type: BOOK - Published: 2008-11-25 - Publisher: Crown

Take On Hollywood and Make It as a Television Writer. From mediabistro.com, the media industry’s most well-respected source for jobs, professional development, and community, this inside-the-business guide gives you the knowledge and tools you need to infiltrate Hollywood and land a job as a TV writer. That’s right—Small Screen, Big
The Evolved Eater
Language: en
Pages: 304
Authors: Nick Taranto
Categories: Business & Economics
Type: BOOK - Published: 2018-03-06 - Publisher: St. Martin's Press

From the co-founder of Plated, the home delivery food service, an inspirational business title that is a call-to-arms and investigation into the industrial American food complex. In early 2012, Nick Taranto was twenty-seven years old, recently married, and fresh out of the Marine Corps. He moved back to New York